1.1 Black Coffee

Pure roasted coffee, intensely flavored with the signature bitterness of Vietnamese coffee. An excellent source of energy to start the day.

Our coffee is grown and cultivated using sustainable Mekong Delta agricultural methods.

It is traditionally brewed using the French Drip Technology (Cà phê Phin), ensuring the signature rich, slow-dripped flavor.

We offer two authentic brewing methods:

• Vietnamese Traditional Drip Filter: Brewed using the classic small Vietnamese phin, ensuring the signature rich, slow-dripped flavor.

• Italian Moka Pot: Brewed using the traditional Italian Moka Pot, delivering a concentrated, full-bodied espresso-like experience.